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Be among the first to hear about our special events and Executive Chef Scott Sopher's exciting new menu updates.




             

    Dessert Menu




   Miniature Decadent Desserts

Vanilla Creme Brulee 
Served with Fresh Berries  4

Apricot & Almond Tarte
vanilla Gelato  5


Fried Churros
spanish fried dough with an espresso dipping chocolate & raspberry marmalade 5

Chocolate Fondant 
Decadent chocolate cake with a warm chocolate liquid center 4

Gelato of the Day
With a chocolate cream fizz  5

Espresso Mascarpone Torte   
Chocolate wafers, espresso crème topping & a tuile cookie 4

Banana & Rum Confit
pound cake & hazelnut gelato
 
Chef’s Trio 
Chocolate Fondant, Creme Brulee & Espresso Mascarpone Torte 10

  Happy Hour EVERYDAY Open till 7PM

All items subject to change

               Reservations Suggested


 

13451 McGregor Blvd.
Fort Myers, Florida 33919

For Reservations call 239-415-2007
www.cincingrille.com


 

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