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Be among the first to hear about our special events and Executive Chef Scott Sopher's exciting new menu updates.




             


 

Special Events Menu

** Live Entertainment Every Wed thur Sun**



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We do Weddings -Corporate Functions-Company Parties
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Check out our
 LIVE BLUES & JAZZ 
TAPAS & WINE PARTY
Every SUNDAY 6PM-9PM
In the TAPA LOUNGE
with Lynn Richardson
& Mike Baer
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Summer Singles
Tapas & Wine Soiree

Wednesday
 July 30th
7 pm-9 pm

$45.00 per person

UNLIMITED
Tapas
Wine & Specialty Martinis

Live Entertainment by:
David Johnson
(from the Neville Brothers

ONLY $45.00 per person
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NEW
Everyday from 5pm till 10pm

Cin Cin Mediterranean Grille
Prix Fixe Menu

$28.00 per person

(choose one from each)

First Course

 

Seared Diver Scallops

goat cheese polenta, shaved sopresatta salad

 

Roasted Garlic Hummus

grilled pita, kalamata olives, sliced pear, cherry peppers

 

Sautéed Escargot

forest mushrooms, lemon beurre blanc, toasted crostini, garlic chips

 

Sautéed Lump Crab Cake

grilled crostini, smoked paprika aioli, leek marmalade

 

 

Second Course

 

Roasted Beet Salad

pea tendrils, chevre goat cheese, roasted shallot vinaigrette

 

Caesar Salad

white anchovies, crisp chic peas, croutons, parmesan crisp, traditional Caesar dressing

 

Mixed Greens

grape tomatoes, sliced pear, cucumber, roasted shallot vinaigrette, shaved gruyere cheese

 

Bowl of Mushroom bisque or Soup of the Day


 

Entrée Course

 

Black Grouper

poached in olive oil, sautéed fava beans, rainbow chard thyme reduction

 

Grilled N.Y. Strip

fingerling potatoes, sautéed spinach, crumbled gorgonzola,  demi glace

 

Spanish Paella

shrimp, scallops, fresh fish, clams, mussels, chicken, chorizo, saffron red pepper rice,  garden peas

 

Grilled Salmon

over ricotta gnocchi, baby arugula & a citrus vinaigrette


All menu items prepared fresh to order please allow time 

 RSVP- Cin Cin-415-2007

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13451 McGregor Blvd.
Fort Myers, Florida 33919

For Reservations call 239-415-2007
www.cincingrille.com

 

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